Bookoo Chef
Regular price
$100.00 USD
Regular price
Sale price
$100.00 USD
Unit price
per
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Course 1: Arancini with romesco
Fried risotto balls with cheese and prosciutto, romesco sauce, olive oil, parmesan reggiano
Course 2: Panzanella
Tomatoes, stale bread, fresh basil, olive oil
Course 3: Porchetta with grilled peaches and arugula
Herb and garlic roasted porchetta, grilled local peaches and fresh arugula with lemon
Course 4: Tiramisu
Espresso soaked ladyfingers, mascarpone, cocoa powder
