Chef Travis Tveit has been a staple in the local culinary community for many years. He graduated from Oregon Culinary Institute in 2010 and has since worked as a chef, pastry chef and private caterer among many other titles. Winning Spokane’s Chef Battle in 2019 and going on to nationally compete in Las Vegas, where he placed third.
Chef Travis has opened his first restaurant called Chowderhead, a place specializing in soups, small plates and comfort foods. All of which are scratch made, local when possible, and always delicious.